News Release – DOH Approves reopening of Alyssandra Lumpia Express in ʻAiea
DEPARTMENT OF HEALTH
JOSH GREEN, M.D.
GOVERNOR
KE KIA‘ĀINA
KENNETH S. FINK, MD, MGA, MPH
DIRECTOR
KA LUNA HO‘OKELE
DOH approves reopening of Alyssandra Lumpia Express in ʻAiea
FOR IMMEDIATE RELEASE
April 26, 2024 24-053
HONOLULU – The Hawaiʻi Department of Health (DOH) Food Safety Branch issued Alyssandra Lumpia Express a green placard and approved its reopening after a follow-up inspection found that all critical food safety violations were corrected.
Alyssandra Lumpia Express, located at 98-199 Kamehameha Highway, ʻAiea, received a red placard on April 25, 2024 and was immediately closed. A follow-up inspection was conducted on April 26, 2024 and found all violations were resolved.
The food establishment was advised to continue to maintain proper drainage of wastewater into the approved sanitary sewage system.
The DOH Food Safety Branch protects and promotes the health of Hawai‘i residents and visitors through education of food industry workers and regulation of food establishments statewide. The branch conducts routine health inspections of food establishments where food products are prepared, manufactured, distributed, or sold.
The branch also investigates the sources of foodborne illnesses and potential adulteration; and is charged with mitigating the effects of these incidents to prevent any future occurrences. Department of Health food safety specialists strive to work with business owners, food service workers, and the food industry to ensure safe food preparation practices and sanitary conditions.
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Media Contact:
Claudette Springer
Information Specialist
Hawai‘i State Department of Health
Email: [email protected]
Mobile: 808-953-0922
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